Come and join us on a creative journey engaging in exciting hands-on activities which illustrate how the soil’s health affects the quality of the milk we drink and the bread we eat. Be prepared to ‘dig in’ and have fun, it’s messy!

Take ideas and plans back to school to share so children understand where their food comes from and why healthy, worm-rich soil is vital for producing great tasting and healthy produce.

The course will cover many aspects of the national curriculum including ‘living things and their habitats’, ‘plants’ and ‘cooking and nutrition’.